*The streusel cake tastes delicious with many seasonal fruits. 4 tbsp almonds, sliced or chopped, Fail Proof German Baking Mix for a Shortcrust In a medium bowl, combine the flour and sugar. Prepare the streusel by mixing together the brown sugar, cinnamon, flour, butter and pecans. Knead fast with kneading hooks and make Streusel (crumbles). German cakes are not overtly sweet. Separate the dough into halves, placing one half in a prepared circular cake pan. Add cherries, jam, bitter almond flavor, lemon juice and vanilla sugar to the pudding. For streusel, process ingredients in a food processor until coarse breadcrumbs form. KATHI mixes are available for cakes, cookies, tortes, muffins, biscuits and pizza dough. Finally, sprinkle the streusel topping over the cake. Distribute the cherries and thickened juice evenly all over the cake batter. In a mixer, cream the sugar and butter until light and fluffy. 1 pack. “Sweet Venison” Chocolate Cake An East German chocolate frosted cake favorite, bristling with almonds to look like a wild deer hide. Using a pastry blender or two forks, cut in the butter until mixture becomes crumbly. Place the cherries in the prepared shell. Spread the cherries onto the prepared dough in the cake pan. Cake like this one here. Trader Joe’s or Aldi has the sour cherries, and we have seen them also in some other supermarkets. Knead … Here, the streusel crust is much richer than pie dough and is pressed into a springform pan. German Cherry Cake aka Cherry Pie with Vanilla Custard! All rights reserved. Add butter in small pieces. Specifically, it crumbles better. 1 pack. This yeast dough is a basic German recipe for yeast dough. Make sure not to use cherries with added sugar. Melt the butter for the streusel and let cool down again. Preheat oven to 190 C / Gas 5. Set aside. German cheesecake is one of a kind it has a soft vanilla flavored filling and my favorite part is the homemade cookie crust. Enjoy it with a cup of coffee or as dessert. The pudding will be firmer. Original German Crumb Cake is called Deutscher Streuselkuchen in Germany. Heat the oven to 350F and grease the cake tin. This authentic Apple Crumb Cake is easily turned into a Cherry Crumb Cake. This homemade streusel cake with fruit filling is the closest German cooks get to a pie. You don’t use milk, only the cherry juice. The best part of this Cherry Lavender Streusel Cake recipe is the entire cake contains only a half cup of sugar. 1/4 … Place 2/3 of the Streusel into the spring form and press on the bottom and make an edge along the form. German Cherry Streusel Cake Recipe. Happy Cooking! Plus, each mix features alternative recipe ideas on the package. In a large bowl combine the flour, sugar, butter, eggs, cream of tartar, and baking powder. 1/4 cup plus 2 tablespoons (3 fluid ounces) water, divided into 1/4 cup and 2 tablespoon portions. 1 tsp lemon juice 2 tbsp sugar The recipe is using sour cherries that are available at Aldi or Trader Joe's. In a large bowl combine the flour, sugar, butter, eggs, cream of tartar, and baking powder. Here is the original recipe in German. Authentic Apple Crumb Cake is called Streuselkuchen in Germany. You will love this German Cherry Streusel Cake (Streusel are crumbles). vanilla sugar – 0.3oz – How to Make Vanilla Sugar – Even you will not have the requested amount of liquid, it is ok. Make the base first: Place butter, flour, cornstarch, sugar and salt into a large bowl and beat for … It is a great cake for all seasons. 3 tbsp cherry jam 1 pack. After you guys went nuts over my granny’s German Plum Cake, here is another one of her simple summer stone fruit cake recipes. Sprinkle crumbly mixture evenly over cherries. Cut in butter until Get the latest recipes, news and special offers in our monthly newsletter. Mix cherry juice, starch, and remaining sugar in a small bowl, then pour over the cherries. 24 ounces fresh sour cherries, pitted and stemmed, divided into two 12-ounce portions. Using a knife, swirl through the cherry cheese coffee cake to marbleize the inside layers. As much as this is a delicious cake, you can also omit the filling of jam and cheesecake and use some of the streusel topping in the middle. Knead fast with kneading hooks and make Streusel (crumbles). 1 jar (morello) sour cherries, 24oz If you don’t want to use the vanilla pudding powder use corn starch as mentioned in the ingredients list. *Change the texture of the streusel mixture by replacing a quarter of the flour with an equal weight of ground hazelnuts and a good pinch of ground cinnamon. Try apricots, peaches, puréed plums or stewed apples. Mix soft butter and all ingredients with a hand mixer on lowest speed to get a streusel For the cake, beat the eggs, butter and sugar in a bowl for five minutes with an electric whisk. 1 dash salt, Filling Combine flour, sugar, vanilla sugar and salt. Add butter in small pieces. Use 11 x 16 inch cookie sheet - greased (or 10 1/2 x 15 1/2 inch). Sift togther the flour, baking powder and a pinch of salt. Combine flour and sugar in a large bowl. You also can use the hands. Crumble the left over dough and sprinkle on top of the cherries to make a streusel. ; 30 g starch; cutting board; knife; pot (small) bowl (small) Pit and halve cherries, then add to a small pot. Bake for 45-50 min until Streusel are golden brown. 400 g all purpose flour, unbleached or – German Wheat Flour –  Original German Crumb Cake. Streuselkuchen mit Kirschen (Cherry Streusel Cake) Similar to cherry pie with the addition of crumble (streusel). Happy Baking! Wash, dry and pit the cherries. 230 g butter, room temperature Combine flour, sugar, vanilla sugar and salt. Sorry, the comment form is closed at this time. The pudding powder can be purchased at Cost Plus, or online. Make the streusel topping: Mix together flour, 3/4 cup brown sugar, 1 teaspoon cinnamon, and 1 … Transfer to a … vanilla sugar 0.3oz – How to make Vanilla Sugar – This makes the streusel mixture easier to handle. Oven at 350 degrees for 35-40 minutes. Sprinkle the Streusel mixture over the cherries (breaking up any clumps). Line 10 inches (26cm) springform tin with baking parchment and grease lightly. This is the original way of making the recipe. Allow the dough to come up about 1/2 inch on the sides. 1/2 tsp bitter almond or almond/rum flavor From the award-winning innovator of cake mixes Kathi Rainer Thiele GmbH in Saxony Anhalt. 1. Canned fruit can also be used; just be sure to drain off any excess juice. Knead into a dough. View bestgermanrecipes’s profile on Facebook, View mygermanrecipes’s profile on Twitter, View lovegermanfood’s profile on Instagram, View gabrielle8008’s profile on Pinterest, View UCsh_uKlHkIT0dU02LP7MkVA’s profile on YouTube, German Cherry Streusel Cake – Authentic Recipe, 1/2 tsp bitter almond or almond/rum flavor, German Filled Roasted Duck – For Festive Dinners, German Holiday Butter Cookies – Easy Recipe, Marzipan Coconut Macaroons – Christmas Cookie, Holiday Christmas Apple Cake – Authentic German, German Hazelnut Macaroons – Christmas Cookies, Authentic Recipe German Gingerbread Lebkuchen. This easy German Cherry Pie with creamy vanilla custard is the closest German … Place in the freezer for a few minutes. Place the pan in the oven and bake for 45 to 50 minutes or until the Streusel … Vanilla pudding Dr Oetker – How to make Vanilla pudding – It needs some special ingredients but it is worth it to try. Lisa J. Goodman/Getty Images. German Cherry Cheesecake with Streusel has a buttery cookie dough on the bottom with a cherry cheese filling and streusel on top. Cream butter and sugar. With 6 tbsp from the cherry liquid mix pudding powder and sugar. Add eggs, flour, baking powder and salt. Using your hands, press the dough evenly into the pan. Alternatively use corn starch and vanilla extract. © 2002 – 2020 German Foods North America, LLC. Apr 21, 2017 - Authentic German Cherry Streusel Cake recipe from Germany, proven and very easy to make. 150 g sugar Make the pudding per instructions. This is because it is a German recipe I found in a German Cooking Magazine. German Apple Streusel Cake – Authentic My Best German Recipes flour, milk, butter, potato starch, eggs, marzipan, sugar, powdered sugar and 10 more Get 14 days free access to chef-guided recipes Get the latest recipes, news and special offers... German Foods North America, is an independent blogger, importer and retailer based in Washington, DC. Spread cherry filling on the bottom, place remaining Streusel on top. To read "Best By" codes on Kathi products: look for a 9 digit code on the top of the box. Bake for about 35-45 minutes, or until a toothpick comes out clean. Ingredients for yeast dough: 500 g (17.6 ounces) of flour, all-purpose 1 teaspoon of salt; 125 g (4.4 ounces) of butter, melted; 1 cup of milk, lukewarm (alternatively 1.5 oz cornstarch and vanilla sugar plus some vanilla extract) Add butter and egg and mix with your electric mixer till well combined. In a bowl mix flour with sugar and vanilla sugar. Is one of a kind it has a soft vanilla flavored filling and my part... Each mix features alternative recipe ideas on the bottom, place remaining on! Light and fluffy over my granny’s German Plum Cake, here is another one of a it! Or stewed apples Streusel Cake recipe from Germany, proven and very easy to make is another one of simple... Part of this Cherry Lavender Streusel Cake recipe is using sour cherries and! 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