As the Info. Serve warm with sweetened sour or whipped cream. I live in Florida and have access to strawberries for a few months at a time. If your strawberries aren't very juicy, sprinkle a little sugar on them before mashing and let them set for an hour or so - the juice will come out. Cool in the pan for 15 minutes. I can’t wait to try it, it will be a nice surprise for my husband. Your email address will not be published. Spread crushed strawberries on the bottom of a 9x13 inch baking pan. Butter a 9-inch cake pan with 3 tablespoons butter. Stacey Little's Southern Food & Recipe Blog. I just got done making it, not only is it freakin' gorgeous as it is fresh out of the oven, it -tastes- amazing. Remove the cake from the oven to a … Wash, core, and slice each of the strawberries in half. I made a chocolate ganache and dipped the extra strawberries in it for the side. Each step from placing the strawberries to pouring the cake batter was neat. Strawberry Upside Down Cake with Cake Mix Substitute an 18.25 ounce box of cake mix for the dry ingredients. This was so easy about as easy as it gets and super delicious! but seriously, love all your recipes, keep it up. Just melt the butter and brown sugar together in sauce pan and pour it into the baking pan. Yes, a 10-inch cake pan or springform pan will work. Prepare the cake mix as directed on the package, and pour on top of the marshmallows. OK, first of all. This cake is awesome!!! Line the bottom and sides of a 9-in. You can absolutely use peaches! I replaced your strawberries with frozen (thawed) strawberry slices I had on hand. Strawberry Upside Down Cake. To make the cake, using an electric mixer cream the butter and sugar until very light and fluffy. Preheat an oven to 350 degrees F (175 degrees C). This cake turned out BEAUTIFULLY. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 40 to 50 minutes. We don’t want to give the caramel too much time to firm up and stick to the pan. Theres room to modify and play around with the taste too. Nutrient information is not available for all ingredients. Get the latest recipes delivered right to your inbox and get my Breakfast Bites E-Book - all for FREE! Evenly sprinkle strawberries … Ive only ever made pineapple upside down cake, this is so smart! Always get requests for the recipe. It's incredibly simple too! Talk about pressure!!! I smiled the whole time in excitement to try this cake. Sooooo yummy. As with all my previous cakes, this one relies on a boxed cake mix to make it super quick and easy, but trust me when I say… no one will know! In a medium bowl, whisk together the flour, baking soda and … Thanks for sharing this wonderful and easy recipe. 1. … That should work just fine. Preheat oven to 350 degrees F (175 degrees C). See more ideas about Dessert recipes, Desserts, Cake recipes. Add … In a medium bowl, whisk together flour, baking powder and 1 tsp. Preheat the oven to 325°F. Pour the cake batter over the strawberries. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition The strawberries penetrate down into the cake and keep it very moist. What about using a non-stick frying pan ? Loved the cake but I’ll wait till strawberries are in season prior to making this again. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I've made this twice and discovered two very important parts of the recipe that you can *not* overlook: 1) Use fresh strawberries or your own frozen. 12 ounces strawberries, washed, hulled, & sliced 1/4-inch thick (about 1 1/2 cups sliced) salt. Delicious! Easy Strawberry Upside Down Cake Recipe | She Wears Many Hats I just had the first piece and I give you 5 stars. It just might take a little longer. The cake by itself is pretty, but it does need whipped cream or ice cream (heat the cake up slightly) to finish it off for eating. I used a non stick baking pan and made sure to let it cool for twenty minutes before turning over on to a serving dish. Spread crushed strawberries on the bottom of a 9x13 inch baking pan. I wasn't sure how that was going to turn out but as it is, it adds crunch when you're not expecting it. And watch videos demonstrating recipe prep and cooking techniques. The jello trickling throughout the cake was awesome. Perhaps I will try again with more (or other fruit) and maybe even try a chocolate cake mix. It's moist and delicious. In a well-seasoned, 10.5 inch cast iron skillet, heat 1/2 cup butter and the brown sugar over medium heat until butter is melted; stirring constantly. butter with brown sugar … How would you adjust the oven time? Bake at 350 degrees for 40-45 minutes or until the center of the cake feels firm when lightly touched. Might try that too! Great recipe. I made backup cupcakes in case the cake didn't turn out well. It is almost like a strawberry shortcake once you add that dollop of whipped cream. I'm totally in love with this recipe. We couldn't wait for the whipped cream. 290 calories; protein 3.1g; carbohydrates 58.3g; fat 5g; cholesterol 0.8mg; sodium 330.7mg. Your daily values may be higher or lower depending on your calorie needs. It’s quite tasty! YUM. Directions. Commercially frozen doesn't interact as well with the Jello for some reason. Play with the variation on jello flavors and fruit toppings! -Debra Falkiner, St. Charles, Missouri Enjoy!! Keep in mind, you’ll need to have a well-seasoned 10.5-inch cast iron skillet for this one and you’ll want to turn that cake out pretty much immediately after it coming out of the oven. Then I drizzled a thin amount of the ganache lightly over the cake. Let cake rest for 10 minutes before running a knife around the edge of the cake and inverting the cake onto a cake plate. This cake was again, super easy to make and loads of fun. Preheat oven to 350°F. Put a single layer of … I was surprised at how the marshmallows combine with the cake mix and you cant really tell they are in the ingredients once its cooked. Bake at 350 degrees for 40-50 minutes or until cake tests done. Cool the cake on a wire rack for 5 minutes. I used a glass casserole dish and it stuck pretty good so I just left it in the dish and served with a large spoon it looked yummy. Wonderful! Not sure if i did something wrong but the springform pan allowed all of the carmel topping leak out smells good though.. lol just a heads up. Amount is based on available nutrient data. In a large bowl, using an electric mixer on medium speed, beat 15 Tbsp. Y’all enjoy! The moist and tempting cake is a treat our family has savored for years. Leftovers are … Would be great served warm ala mode. Allrecipes is part of the Meredith Food Group. How would a 9” springform work? Let sit for about 15 minutes and … OMG, this cake was SO good. I also didn't have strawberry jello, I used what I did have; Raspberry. Evenly sprinkle strawberries with the dry gelatin powder, and top with mini marshmallows. Run a knife around the pan to loosen the sides, and turn the cake out onto a serving tray. I've made it twice now. Your email address will not be published. By the way = this looks delicious. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Yep. I had to give all my iron skillets to my kids since I no longer have the strength to handle them when filled with food. But not these. Remove from heat. Serve warm, topped with whipped cream, if desired. Percent Daily Values are based on a 2,000 calorie diet. Pour cake batter on top of the marshmallows. So can I melt the butter and brown sugar in another pan and pour it into the 10″ springform pan and proceed with the recipe as printed? It will. I followed the directions to a 'T' and it came out perfect. If you don’t have a suitable cast iron skillet, a 10-inch cake pan or springform pan will work, too. It's so easy to make and you can use fresh or frozen strawberries. Jul 13, 2020 - Explore Linda Wafer's board "Strawberry upside down cake" on Pinterest. Congrats! Taking a delicious traditional cake and crowning it with sweet strawberries is as pleasing to the eyes as the tummy! Required fields are marked *. Strawberry-Rhubarb Upside-Down Cake Recipe - BettyCrocker.com Evenly sprinkle strawberries with the dry strawberry gelatin powder, and top with mini marshmallows. Check the cake with a toothpick inserted in the center to see if it comes out clean to make sure the cake is baked through. The first time I made it it was for my boyfriends Mom's birthday!!! Everyone LOVED this cake! We sliced up the cake and served it warm. Grease a 9x13 inch pan. Made this for my kids and they FLIPPED (get it.. because its an upside down cake…) haha. Strawberry upside down cake is as beautiful as it is delicious. Melt the remaining 1/2 cup butter and add it to a large bowl with the cake mix, water, and eggs. Can I use some other pan? (Lightly coat the sides and use more butter on the bottom of the pan.) Use vanilla or yellow cake, or try strawberry cake mix. No gift befits the food-obsessed people in your life like a cookbook. If you're looking for something to bring to a potluck or perhaps a BBQ, then this strawberry upside down cake … My kids and husband as well as a few others said they could eat this everyday. Easy to make quick except for baking time not to expensive. Whisk eggs, oil, brown sugar, orange zest, vanilla and the remaining 1/2 cup orange juice in a large … Information is not currently available for this nutrient. There’s a lot more top surface area on a 9×13. I made it exactly as directed and it was awesome. I love how this cake has marshmallows in it. Cheese Glaze from Mom On Timeout Strawberry Upside Down Cake from Julie’s Eats and Treats Strawberry Upside-Down Cheesecake from The Crumby […] Reply. I don’t have a cast iron skillet. Baking the Strawberry Upside Down Cake Place the cake into a 350 degree preheated oven and bake for 30 – 35 minutes. Strawberry Upside Down Cake is a sweet strawberry dessert, made with fresh strawberries, and a made from scratch light yellow cake, that makes a beautiful presentation. I will be sure to make it again! Add the eggs, one at a time, blending after each addition. This was my first attempt at an upside down cake and I am so pleased with the result. I was interested to see another similar recipe on this site with same ingredients but reversed directions (marshmallows on bottom of pan, cake mix in the middle and strawberries on top...and the cake reverses itself in the oven!) Super delicious! I was alittle disappointed in this cake...not enough strawberries, but perhaps I should have measured the strawberries after I crushed them not before? Arrange the strawberries in the skillet, carefully pressing them into the caramel mixture. Slice strawberries in quarters, and arrange in a spiral pattern on the bottom of each ramekin. this link is to an external site that may or may not meet accessibility guidelines. Place 1/2 cup raspberries in pan; set aside. Did you maybe have the pan flipped over by accident? This recipe was featured on Weekend Potluck. I add about a cup extra of mini marshmallows, cut the cake in half and stack it to make a "layer" cake, then spread whipped cream around the sides. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. The topping is made by simply baking cranberries placed in a layer over sugar and spices at the bottom of the pan. For the wet ingredients, … Mushy is the only word and with no shape left. :) Thank you for sharing this with the world. Thank You for the great and easy recipe! Learn how to make this classic winter warmer with recipes from around the world. I used fresh strawberries that I sliced into thin strips. Loaded with 500g / 1 lb of strawberries IN and ON the cake, it’s a great way to use strawberries when they’re in season! Spread crushed strawberries on the bottom of a pie dish or cake pan. Will definetly make again and next time I may add a can of drained crushed or tidbit pineapple to the strawberries. Add comma separated list of ingredients to exclude from recipe. I made a few changes ONLY and only because I really wanted to try this and didn't have exactly what you called for. Seems like maybe the pan wasn’t on correctly. This Strawberry Cake is just about the quickest and easiest cake you will ever make. Using an electric or stand mixer, mix together the cake mix, buttermilk and eggs until combined. Upside-Down Strawberry Shortcake For a tasty twist at dessert time, this special spring shortcake dessert has a bountiful berry layer on the bottom. In a well-seasoned, 10.5 inch cast iron skillet, heat 1/2 cup butter and the brown … Add the oil to the cake mix and blend well. Get Strawberry Rhubarb Upside-Down Cake Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. ▢ Would it be possible to make this with frozen strawberries? Easy Strawberry Upside-down Cake is a lovely cake indeed! As I have frozen strawberries in the freezer to use up before this years season I whipped out my strawberries and when defrosted I drained all the juice and cut the in half, poured in the batter and waited with baited breath as I luv strawberries. Pour the batter over the strawberries in the pan. Add comma separated list of ingredients to include in recipe. This sounds so good . Filed Under: Cakes , Fruit , Recipes Tagged With: cake , easy , featured , recipe , strawberry , summer , upside down cake If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Immediately cover pan with a platter and invert. 2) MASH the strawberries. You saved Fresh Strawberry Upside Down Cake to your. 1 (6 ounce) package strawberry flavored Jell-O® mix, 1 (18 ounce) package yellow cake mix, batter prepared as directed on package, Back to Fresh Strawberry Upside Down Cake. I want to experiment trying other berries. The delicious strawberry and caramel flavors permeate the whole cake to create a delicious dessert that’s perfect topped with some whipped cream or even a big ol’ scoop of vanilla ice cream. Preheat the oven to 350°F. The juice has to be released or there's nothing to break down the gelatin and you get a very unpleasant texture on the top of your cake. Use the frozen strawberries to make strawberry bread. I expected this to be overly sweet but it wasnt! I served slightly warm with French Vanilla ice cream and today my boyfriend and his sister requested it for dessert and once again it was great! Leave a Reply … In fact, I’m working on a peach version right now. Mix well. That’s not odd at all. Took to a potluck and got lots of requests for the recipe. Store cake in the refrigerator. NO ONE TOUCHED THE CUPCAKES! As long as it is of similar size and oven-safe, it should work just fine. Thank you for the recipe; my family and I love it. In my experience, an upside down cake is best served while still warm, with a little vanilla whipped cream or good vanilla ice cream on the side. You can try it, but I’m afraid there will not be enough “topping” for the cake to taste right. Bake for 45 to 50 minutes or until a toothpick inserted in the center comes out clean. Sweetened whipped cream is the perfect accompaniment to this slightly spicy dessert. Add the reserved strawberry juice. I made this the night before and refrigerated overnight after inverting it onto a serving platter. Next time I will add more strawberries though not enough for my tastes. We liked this better than my regular strawberry shortcake recipe. We've made this four times over the past month, and people have raved about it every time. square baking pan with foil; coat with cooking spray. Many of my friends and neighbors can't wait until I start preparing this cake.