Of course I would make THIS recipe with a new Crockpot slow cooker, it looks delicious and I am a sucker for spinach dip. A creamy and easy spinach artichoke dip, perfect for a gathering or a potluck, one of those recipes you make … Cover and cook on high heat for an additional 15 minutes. Spinach Artichoke Dip is rich, creamy, and super easy to make in the slow cooker. Spray a small (4 – 5 cup) baking dish with non-stick cooking spray. What could I sub for the feta? Everything on here looks delicious. before and it gave this really nice, creamy texture! I did not know there was a self-stirring slow-cooker. – I want Spinach Artichoke Dip!! After I make this amazing looking spinach dip I’ll make loaded baked potato soup! Ingredients: A slow cooker that stirs itself, genius! Slow Cooker Spinach and Artichoke Dip Yield: 8 servingsprep time: 10 minutescook time: 2 hours, 15 minutestotal time: 2 hours, 25 minutesSimply throw everything in the crockpot for the easiest, most effortless spinach and artichoke dip! This crockpot is awesome! YUMMO! =]. Queso fresco would be a great substitute! I would use it for dips and soups and everything in between. This recipe for starters! Thank you! this looks delicious! Your daily values may be higher or lower depending on your calorie needs. Cover and cook on high heat for an additional 15 minutes. I would so start with this dip but then experimenting would be so awesome to do. cool features on this crock pot. There’s no mayo in my spinach artichoke dip, instead I’ve added a little milk and some sour cream … I told you – it’s life changing, right? ounces cream cheese. I would love a new “modern” crockpot and this recipe looks delish! I would love to make a vegetable beef stew! My favorite dip made in a slow cooker? Slow cooker meals are some of my favorite because of the extra free time at the end of the day. We also used a blender (before slow cooking) to make it into a creamy dip instead of a chunky one. You’ll also save on a ton of calories! This made-over version of the popular artichoke dip uses 3/4 cup KRAFT Light Mayo Reduced Fat Mayonnaise instead of regular KRAFT Real Mayo Mayonnaise, and a blend of Parmesan and mozzarella cheeses instead of the 2 cups mozzarella used in the original recipe. Frozen chopped spinach; Artichoke … Could I also bake it in the oven instead? Stir until well combined. It worked great on bread and pita chips. Cook the mixture on LOW for 2 hours or until the cheese … i never would’ve thought to make it in the crock pot, though. That’s awesome. This sounds yummy! I love this, Chung-Ah. It is a perfect choice for tailgating, Super Bowl gatherings or even a group watching the Olympics from Sochi. that crock pot is amazing! Add all the ingredients to the slow cooker except the cream cheese. If I won this crock pot, I would try making this awesome looking dip, of course! One of my faves! Something Mexican/Spanish in flavor. As easy as this spinach artichoke dip looks, I would make that. Wonderful flavor and so easy to put together. And, I would totally try this recipe to take to my next MOPS (preschool mom’s group). Oh, and homemade ‘refried’ beans. It turned out super yummy!!! *Percent Daily Values are based on a 2,000 calorie diet. Sprinkle some additional parm and breadcrumbs. I can’t stand mayonnaise, do you think it would work to just add more sour cream or cream cheese? http://www.examiner.com/article/27-super-bowl-cocktails-appetizers-treats-to-eat-winning-super-bowl-recipes. window.adthrive.cmd.push(function() { Well, maybe it’s not that dramatic but the slow cooker is pretty darn amazing. This dip looks delicious! Spinach artichoke dip is my fave! I am always looking for new dips to make and that looks delicious!! A Dutch oven.. forgot to ask if I could put in fridg on a Friday for a Saturday party, and then worm up? 1/3 cup grated Parmesan cheese. I’ve been dying to make your slow cooker honey sesame chicken! Your Spinach and artichoke dip would be great to try it out. 3/4 cup freshly grated Parmesan I would also make oatmeal, stews and roasts. Come join me in my culinary adventures where we'll be using simple, fresh ingredients and transforming them into sophisticated and elegant meals for the everyday home cook. I could eat all of this if you let me! So glad you discovered them and now make awesome recipes in them! A super easy dip made in a small “Little Dipper” Crock-Pot. chicscript.src = '//mini.myxxrecipes.com/api/lp/launchpad.js'; It’s the ONLY thing my 2 year old LOVES to eat! Made it for Thanksgiving and it was a hit! The cream cheese, sour cream, garlic, and Parmesan cheese combine for a delicious sauce to coat the hearty spinach and artichoke hearts for this dip. I make this exact recipe so much I know it by heart. This would be so perfect for making dinner. Hi, I wanted to let you know I made this to have with our Easter dinner yesterday and it was really delicious I used a regular crock pot, and ended up having to cook it on high since 2 hours on low wasn’t enough. Might try that fantastic dip!!! Not Good instead of the frozen, can you use it in this dip recipe? Can another green leafy vegetable replace spinach….could you please suggest one? Simply throw everything in the crockpot for the easiest, most effortless spinach and artichoke dip – it doesn’t get easier than that! Just wow! 1 tablespoon red wine vinegar But after that, I would make some old-fashioned rice pudding, which I haven’t had for such a long time! Love the stirring attachment. Genius. I would definitely give your dip a try! Thank you . Most likely one of your slow-cooker recipes, ahaha. Average Making any hot dip I can!! Got an idea for a oven conversion when short on time? I would turn that pork roast in the back of my freezer into yummy pulled pork sandwiches! Amazingly helpful for yummy recipes like this . Although use slightly less artichoke if you double or triple. I would make Pulled Pork. Everything melts together in the crock pot for a savory, cheesy appetizer even the pickiest palates can enjoy! Love your blog, just discovered it recently. 2 hours plus later a delicious dish was ready to be devoured by all. I also use my crock pot to make kalua pork and chili. I’d start by making the spinach artichoke dip! I absolutely love crockpot recipes. Chicken tortilla is my favorite. ounces shredded mozzarella cheese. Can’t say I blame anyone as it was damn delicious when I made it again (and actually had a chance to eat some) on Christmas Eve at the in laws. I would make a stew, a roast, sloppy joes, and this dip! Your Smoked Gouda soup sounds amazing! I’m not a fan of feta cheese, do you think it would work with mozzarella instead? What an awesome giveaway! I would try this dip! this recipe looks delicious. I love this recipe!! I add extra garlic, because I do that to everything, and fresh basil when I have it on hand. I’ve made this a few times- very tasty and always a hit!! Thanks! I really want to make a slow cooker creamy taco soup. Good I would have to make your Slow Cooker Spinach and Artichoke Dip as it looks damn delicious! I would make chex mix. And maybe some queso as well. I would love to make this dip in that crockpot! I’ve made it twice now and can’t get enough. That looks awesome!! I would definitely make this dip with the crockpot ! And thank you Chungah for the Spinach Artichoke Dip Recipe, I can’t wait to try it! Looks delicious! Or chicken tacos…they’re one of our favorites. She’ll eat the left overs for days! . I hope I win then I can give my old one to one of my neighbors. Ah, the weekend is just around the corner, perfect for dipping x. And I would also try some pulled pork! This dip is amazing! It is so easy and convenient when I am gone all day and is so comforting on cold days like today! I’d probably make a white bean chicken chili-yum! . Bake as you would your stuffed mushrooms. I love making soups in the slow cooker. by Melaine (17) Yummy Vegan Spinach Artichoke Dip. Oh my gosh what couldn’t I make with this crock pot? My life would be complete if I won the stirring system from Crockpot! In a large bowl, mix together spinach, artichokes, whipping cream, artichoke hearts, sour cream, lemon juice, Worcestershire, and onion powder. This is my second time making it and I goofed and stirred the cream cheese into the mixture before I started the slow cooker. My baked spinach and artichoke dip has no mayo but it is NOT short on flavor. So stoked to finally see one that stirs so you don’t have to open it and lose heat or have foods “stick/burn” to the pot. Thanks Sharon, https://damndelicious.net/2019/05/20/instant-pot-spinach-and-artichoke-dip/. Oh my! First I’d be making your dip… then it would be onto the cookbooks to find “that perfect” recipe! Unfortunately, we cannot answer this with certainty as we have never tried freezing this ourselves. lol. This looks to die for! I would make a big pot of turkey chili with this fancy crockpot. I’m making this dip tonight in my regular crockpot. Well, first I would make this dip. My crockpot is pretty old so it isn’t even programmable. It was a hit. Where in the world did you find a slow cooker that stirs? I would make Haleem, this is a South Asian dish made with wheat, barley, yellow split peas, and other ingredients making it wholesome and perfect for this cold NYC weather. My daughter made it for her sisters bridal shower. It was super easy. 16 . … Love your recipes and beautiful photography!! Everyone wanted recipe!! Chili or beef stew! I love a crock pot and I would make smoke gouda soup with caramelized onions and bacon! 1 . Oh my goodness, YES. I would make this spinach artichoke dip! My 5 year old wants to try it & I have been looking for a recie for a good one. I bet the flavors blend together extremely well. Ty for the recipe & the chance to win the slow cooker . 16 oz of cream cheese at room temperature. 14 ounces of chopped and drained artichoke hearts 12 oz of frozen spinach 8 oz of cream cheese ⅔ cup of sour cream ¼ cup of mayonnaise 2 cups of freshly grated Parmesan cheese 1-½ cup grated mozzarella cheese ½ tablespoon of salt. I would make this dip for my next party, it looks delicious!!! But without further recipe testing, I cannot advise on how to adapt this recipe without a slow cooker. Looks amazing! hmm. Preheat oven to 350 degrees. ounces fresh spinach. I would made white chicken chili – my family’s favorite meal from the crockpot! Step 1. The flavors blend so well together and it was delicious! Just sold it on a yard sale – still works great – with plans to buy a larger one. Would love to win this, my crockpot has started getting really hot, even when it is on low. Tasted pretty good even before it cooked! Kari, we’ve had the leftovers the next day and reheated it in the microwave. Well this recipe definitely, but i’ve been dying to make slow cooker oatmeal . Definitely this dip and a great breakfast casserole! The slow cooker’s a great solution for keeping it warm! You can start by increasing cooking time by 30 min or so and work from there. I’ve made this about 8 times for various occasions since discovering it on your blog. This makes a perfect dinner, too! Wow! I have never heard of a slow cooker with a mixing option. Incredibly delicious! Lindsay, you can barely taste the mayonnaise in this dip. 3/4 cup milk This was the talk of my house warming party! I would have to make the artichoke and spinach dip. Thanks. Plus, who knew that CrockPot even made this kind?? Cover and cook on high for 2 hours, until hot and bubbly. chili, roast, oatmeal, desserts… but I HAVE to make that dip! Yum! No more lifting the lid to stir and letting out the heat. Place artichoke hearts, spinach, sour cream, onion, garlic, Parmesan, milk, feta, mayonnaise, vinegar and pepper into a slow cooker. 7 meals the first week… then at least 1 meal per week after that. You had me at Spinach and Artichoke dip! Required fields are marked *, Your Rating * Great veggie dinner when you stuff the left overs in a big portabella mushroom. I will start cooking with the help of this and hopefully impress my hubby and my son. It’s subtle and delicious. 1 (8oz) block regular cream cheese; 1 1/2 cup frozen shopped spinach (no need to defrost) 1/2 cup real mayonnaise; 1/4 cup canned artichoke hearts, drained and chopped; 1/2 cup finely shredded Monterey jack cheese; 1/2 cup finely shredded parmesan cheese; 1 TB dried chopped onion (or freshly minced) 1/4 tsp garlic powder; 1/4 tsp sugar if (Math.random() > 0.5) { I would make pot roast for hubby and this dip for our good friend who LOVES spinach artichoke dip! I think I see a Artichoke Spinach Dip in my future!!! Thank you for this opportunity. Looks like a wonderful appetizer! I swapped out cream cheese/dressing for greek yogurt and cottage cheese. 15 oz can of artichokes, chopped and drained. I just love how tender the beef gets! What to make first!?!? Add spinach and artichoke mixture to the Crockpot. Spinach Artichoke Dip. Then, you can keep it warm throughout the party. Also, I’m not a fan of feta (and there was none in the fridge) so I substituted it with monterey jack cheese instead and it turned out great. Thanks for the opportunity! Pingback: Gluten-Free Recipe RoundUp & Linky, Hi, I love slow cookers! | itsaburnettlife, 2 (14-ounce) cans artichoke hearts, drained and chopped, 1 (10-ounce) package frozen chopped spinach, thawed and squeezed dry. I would make this dip and eat it all in one sitting. Beef stew, chicken curry, brisket, kalua pig…so many recipes to try! Or my roommate’s recipe for root beer pulled pork! Thank you for this recipe, it was delicious! Thank you, I purchased a bag of fresh spinach (9oz.) It looks delicious! window.adthrive.cmd.push(function() { I would love to make your Spinach and Artichoke recipe. Making it in the crockpot will keep your dip warm as your guests eat it. Thanks for the opportunity. Seriously. With this winter’s numerous cold weather storms hitting the East Coast the crock pot does a great job of keeping the dip at just the right temperature to warm guests. Ydelle, the recipe does not call for breadcrumbs. Also I enjoy all kinds of soup and beans made in the slow cooker. Seriously?! Would you consider sharing the recipe? 1/4 teaspoon garlic powder. Crockpot Spinach Artichoke Dip is one of those recipes that is a hit at every party. First, just add all of your ingredients to a small crockpot and heat on low for 3-4 hours. I would love to own this ingenious Crock Pot!! The first thing I’d do is find a recipe for something that would be enhanced by stirring while in the slow cooker. I have 3 Crock-pots in graduated sizes (anyone remember Harvest Gold and Orange?) But once I discovered this amazing electric pot, my life changed forever. I would try this spinach and artichoke dip. And using the slow-cooker for dips is something I have never thought about before! I would totally make some soup, maybe even a nice clam chowder, in the crock pot. Uncover and stir until cream cheese is well combined. I’ve been craving chili so that’s what I would make first. I love so many of your recipes! We used our original Crock Pot for over 30 years. Everyone loves it and it’s always in high demand. I will make my white bean chili and most definitely the artichoke dip! I love this recipe too! I would totally make this dip first – looks sooo delicious! Love how you added the artichoke. Doubled the recipe, crock pot was chock full, cranked it on high to get the rich, creamy ingredients to start cooking and then turned down. The spinach-artichoke combo is a real winner flavor wise. Without a doubt, the first thing I would make in this slow cooker, would be this dip! by -Mary-(6) Jamies Spinach Artichoke Dip. Where do I start? I think I would start with that and then move on to everything else. I’d go with a classic Philly Cheesesteak sandwich on a hearty roll! I would first make my mom’s recipe for pot roast! Love to make this spinach dip. Have a wonderful Christmas (: Don’t have a slow cooker what else Can I use?? Yum. Thank you for this great recipe. Can we dip it with chips? Spinach artichoke dip in a slow cooker? But, the first thing I would make? A party isn’t complete without Baked Spinach & Artichoke Dip! Your email address will not be published. I’d make taco soup. The first thing I would make would be enchilada casserole – I can never make it now because it would overcook before I got home, but with this crockpot that switches to ‘warm’ when it’s done cooking, I could make it all the time now! I am a HUGE spinach and artichoke dip lover so it will be my first thing to make for sure. there are so many things I would make! Usually I make Chile Verde, or Texas Chile. I’ve made this twice and it’s a great dip and doubles (or triples in my case) well. I would make this Spinach & Artichoke Dip! Thx for your reply. I’d make this dip and more of our favorites… Vegetable beef soup, Irish stew, tortellini soup, roast beef, chicken, chili, broccoli cheese soup, eggplant caponata…LOVE a Crock Pot!! The bonus of cooking it in a crock pot is it’s ready when you’re ready for it and if you want to keep it warm the whole time you … had mine for years! can’t wait to try it! this dip looks amazing!! It’s merely providing texture and a little bit of flavor. do we have to use that? I would make this spinach artichoke dip! Spaghetti sauce or chicken and rice sauce! I made for Thanksgiving as well and it definitely was a hit! Cook on high 2-4 hours or low 4-6. I think I might make a batch in the coming week and then freeze it for when the baby comes! Your email address will not be published. It was a hit at our family get together. Or this Spinach and Artichoke dip recipe. If I won, I would try this spinach and artichoke dip! Cathy from APeekIntoMyParadise.com. This is the best dip ever, and I love that you made it in the slow cooker! Oy vey!!! In slow cooker stoneware, combine mozzarella, Neufchatel cheese, Parmesan, garlic, artichokes, spinach, and black pepper. I’ve made this several times now I’m coming back just to leave a comment. Spinach artichoke dip is usually made with tons of shredded cheese, cream cheese and even mayo which makes it super high in fat. I would make all kinds of dips and soups. Then I love to make soups & stews, oatmeal and DINNER!!! I even got brave and replaced the mayo w greek yogurt. Then who knows what else! You outdid yourself!! window.adthrive.siteAds.targeting.push( {key: 'at_custom_1', value: 'myxx_on'} ); I need one of those! Spinach Artichoke Quesadillas with Chipotle Shrimp This is a winning appetizer that you will need to make over and over for your friends/family once they taste it! 12 . Honestly, I’d probably start with something like this dip! I love Crockpot cooking. . White Bean Chili!!! I would definitely make your spinach and artichoke dip (it’s my favorite). }); 2 (14-ounce) cans artichoke hearts, drained and chopped The nice part is you can easily make the dip and shrimp a day ahead so you have less prep work to do when your company is coming. I would love to try spinach and artichoke dip…I never even thought to try that in a slow cooker! Thanks for the chance to win. I knew I would like it, but what was most surprising is the kids loved it – I finally found something with vegetables they would actually eat. I have made this several times and always a huge hit. Awful. I substituted plain Greek yogurt for the sour cream and I omitted the onions. Tami. Have been wishing for a programmable crock pot for a while, so thanks for the chance to win one =D. If you have a small slow cooker, this can be a crockpot spinach artichoke dip. Yum-o! Spinach Artichoke Dip is such a classic party dip that never gets old. Making it again for the same crowd tonight! I would make the spinach and artichoke dip! This would be the first recipe I’d try in the crock pot. window.adthrive = window.adthrive || {}; }); This Hot Spinach Artichoke Dip is rich, creamy, cheesy, packed with flavor and takes less than 10 minutes to prep! Crock-Pot Easy Artichoke and Spinach Dip - Crock-Pot Ladies But what kind(s) should you use?Cream cheese is … A very simple to make dip that will have everyone digging in! This tangy dip boasts three types of cheese – cream cheese, mozzarella and Parmesan – both mayonnaise and sour cream, green chiles for a subtle tang and hand- picked seasonings for spectacular flavor. Pot how would i cook it best dip ever, and i goofed and stirred the cream cheese well. Just fell upon your blog today and am very tempted to make sure... Maybe even a group watching the Olympics from Sochi and on cooker is an awesome idea unfortunately. Case, Brussels sprout and artichoke crockpot recipe lightly buttered 3 quart crockpot on for! 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